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望月焗豬扒飯 Baked Tomato Pork Chop Rice
$262.00望月焗豬扒飯 Baked Tomato Pork Chop Rice
$262.00頭抽豉油皇雞 半隻
$383.00生啫鱔球煲 Sizzling Japanese Eel in Claypot
$361.00頭抽豉油皇雞 全隻
$680.00黑松露帶子炒鮮奶 Sautéed Fresh Milk with Scallops & Black Truffle
$284.00筍殼魚 (藤椒 / 油泡) Marble Goby Fish (Steamed with Sichuan Pepper / Deep Fried )
$537.00鮮茄海鮮泡脆米飯 Seafood Crispy Rice in Tomato Soup
$273.00桂花魚 Mandarin Fish 大Large
$603.00水煮厚切牛脷 Sichuan Style Stewed Ox Tongue
$427.00
外賣即棄餐具 Disposable Cutlery
外賣即棄餐具 Disposable Cutlery
$1.00
套餐 Set
四人套餐 Exclusive Set For Four
$2,627.00二人套餐 Exclusive Set For Two
$988.00招牌川辣二人套餐 Signature Hot & Spicy Set for Two
$988.00CEO四人套餐 CEO Set For Four
Currently sold out$4,057.00
粵菜推介 Signature Canton Style
望月焗豬扒飯 Baked Tomato Pork Chop Rice
$262.00頭抽豉油皇雞 全隻
$680.00頭抽豉油皇雞 半隻
$383.00八年陳皮蒸牛肉餅 Steamed Minced Beef with Dried Tan
$240.00無花果咕嚕黑豚肉 Sweet & Sour Iberico Pork with Figs
$240.00黃酒豬手煲 Pork Knuckle with Chinese Yellow Wine in Casserole
$251.00黑蒜海玉竹燉雞湯 Double-boiled Chicken Soup with Black Garlic & Plygonatum Root
$548.00上湯海蝦煎米粉 Pan-fried Rice Noodles with Prawns
$537.00回味焗魚腸 Baked Fish Intestine with Eggs
$251.00荔蓉香酥鴿 Deep-fried Pigeon Warpped with Taro
$262.00
川式推介 Signature Chuan Style
水煮厚切牛脷 Sichuan Style Stewed Ox Tongue
$427.00水煮桂花魚 Sichuan Style Stewed Mandarin Fish 大Large
$603.00水煮桂花魚 Sichuan Style Stewed Mandarin Fish 小Regular
$493.00酸菜煮桂花魚 Mandarin Fish Steamed with Pickled Chili 大Large
$603.00酸菜煮桂花魚 Mandarin Fish Steamed with Pickled Chili 小Regular
$493.00鴛鴦椒蒸大魚頭 Fish Head Steamed with Chili 大Large
$757.00鴛鴦椒蒸大魚頭 Fish Head Steamed with Chili 小Regular
$482.00二荊條辣子雞 Sautéed Diced Chicken with Spicy Red Chili 大Large
$493.00二荊條辣子雞 Sautéed Diced Chicken with Spicy Red Chili 小Regular
$350.00砂鍋胡椒海中蝦 Prawn Fried with Pepper in Casserole
$526.00辣子田雞 Sauteed Frog with Spicy Red Chili
$427.00蒜泥白肉 Sliced Pork Belly with Mashed Garlic
$163.00
小食前菜 Appetizers
豉油皇香煎日本淮山
Pan-fried Japanese Yam in Soy Sauce$141.00Popular椒鹽九肚魚 Deep-fried Bombay Duck Fish with Spicy Salt
$130.00香油萵筍絲 Shredded Celtuce with Sesame Oil
$119.00青椒皮蛋 Preserved Egg with Green Chili
$97.00蒜泥白肉 Sliced Pork Belly with Mashed Garlic
$163.00四川豆乾 Sichuan Dried Bean Curd
$108.00三色素鵝 Crispy Bean Curd Skin with Mixed Vegetables
$108.00白玉黃金 Pork Belly with Salted Egg York Stuffing
$207.00夫妻肺片
Sliced Beef and Ox Tongue in Chilli Sauce$163.00涼拌青瓜海蜇頭 Chilled Jelly Fish & Cucumber in Sesame Oil
$152.00招牌脆皮血旺 Deep-fried Duck Blood
$152.00家鄉煎鯪魚餅 Pan-fried Dace Fish Cake
$152.00鮑汁雞腳 Braised Chicken Feet in Abalone Sauce
$130.00虎皮尖椒 Pan-fried Green Pepper
$108.00椒鹽脆皮豆腐 Deep-fried Diced Bean Curd with Spicy Salt
$108.00話梅淮山 Chinese Yam with Pickled Plums
$108.00
海味 Goose Web, Fish Maw & Others
二十三頭蠔皇鮑魚扣鵝掌 Braised Dry Abalone with Goose Web
每位$768.00海味一品煲 (鮮鮑，海參，鵝掌，花菇) Casserole Braised Sea Cucumber, Goose Web, Mushroom & Fresh Abalone
每位$614.00鮑汁燴花膠扒 Braised Superior Fish Maw in Abalone Sauce
每位$548.00關東刺參扣鵝掌 Braised Sea Cucumber with Goose Web in Abalone Sauce
每位$493.00六頭鮮鮑扣鵝掌花菇 Braised Fresh Abalone with Goose Web & Black Mushroom
每位$383.00
燕窩 Bird Nest
紅燒官燕 Braised Bird Nest with Brown Soup
每位$548.00高湯官燕 Braised Bird Nest with Superme Soup
每位$548.00鮮蟹肉燕窩羹 Braised Bird Nest Soup with Crab Meat
每位$548.00
滋潤湯水 Soups
杏汁燉白肺湯 Double-boiled Pig Lung Soup with Almond 每位 Per 1 Person
$130.00川式海鮮酸辣湯 Hot & Sour Seafood Soup 每位 Per 1 Person
$130.00胡椒豬肚燉雞湯 Chicken & Pork Trip with White Pepper & Pickles Soup 半隻雞 Half
$383.00胡椒豬肚燉雞湯 Chicken & Pork Trip with White Pepper & Pickles Soup 全隻雞 Whole
$669.00黑蒜海玉竹燉雞湯 Double-boiled Chicken Soup with Black Garlic & Plygonatum Root
每窩Pot$548.00杏汁燉白肺湯 Double-boiled Pig Lung Soup with Almond 每窩 Pot
$427.00西湖牛肉羹 Beef Borth with Bean Curd & Coriander 每窩Pot
$427.00西湖牛肉羹 Beef Borth with Bean Curd & Coriander 每位 Per 1 Person
$130.00川式海鮮酸辣湯 Hot & Sour Seafood Soup 每窩Pot
$427.00松茸螺頭燉花膠湯 Double-boiled Fish Maw Soup with Sea Conch & Matsutake
每位$251.00
游水海鮮 Fresh Seafood
海中蝦 Prawn
(砂鍋胡椒 / 蒜蓉開邊蒸 / 豉油皇 / 黑蒜) (Fried with Pepper in Casserole / Steam with onion / Pan-fried with Soy Sauce / Pan-fried with Black garlic)$526.00
南北風味．海鮮河鮮 From North to South Seafood & Aquatic
筍殼魚 (藤椒 / 油泡) Marble Goby Fish (Steamed with Sichuan Pepper / Deep Fried )
$537.00生啫鱔球煲 Sizzling Japanese Eel in Claypot
$361.00京式賽螃蟹 Stir-fried Egg White with Conpoy
$240.00桂花魚 Mandarin Fish 大Large
(水煮/酸菜煮/青椒清香/貴州酸湯 ) (Sichuan Style Stewed / Steamed with Pickled Chili / Green Chili & Sichuan Peppercorn Stewed / Guizhou Tomato Fish Soup )$603.00滑蛋蝦球 Scrambled Eggs with Prawns
$240.00黑松露帶子炒鮮奶 Sautéed Fresh Milk with Scallops & Black Truffle
$284.00粟米斑塊 Fish Fillet in Sweet Corn Sauce
$218.00清炒河蝦仁 Sauteed Shelled Shrimps
$218.00魚香茄子煲 Braised Eggplant with Shredded Pork
$207.00Popular桂花魚 Mandarin Fish 小Regular
(水煮/酸菜煮/青椒清香 ) (Sichuan Style Stewed / Steamed with Pickled Chili / Green Chili & Sichuan Peppercorn Stewed )$493.00大魚頭 Fish Head 大Large
(鴛鴦椒蒸/紅燒/薑蔥煲/豉汁蒸全個/紅燒砂鍋) (Steamed with Chili / Braised in Casserole / Baked with Ginger & Spring Onion / Steamed with Black Bean Sauce / Stewed with Roasted Pork & Mushrooms in Casserole )$757.00大魚頭 Fish Head 小Regular
(鴛鴦椒蒸/紅燒/薑蔥煲/豉汁蒸全個/紅燒砂鍋) (Steamed with Chili / Braised in Casserole / Baked with Ginger & Spring Onion / Steamed with Black Bean Sauce / Stewed with Roasted Pork & Mushrooms in Casserole )$482.00酥炸生蠔 Deep-fried Oyster
$405.00雞油花雕蒸馬友 Steamed Thread Fin with Chinese Yellow Wine & Chicken Oil
$405.00豉汁蒸白鱔魚 Steamed Japanese Eel with Black Bean Sauce
$328.00生啫魚雲煲 Sizzling Fish Head in Pot
$482.00XO醬露荀炒帶子 Sautéed Scallops & Asparagus in XO Sauce
$295.00椒鹽鮮魷 Fresh Squid with Salt & Pepper
$251.00椒香河蝦仁 Sauteed Shelled Shrimps in Sichuan Pepper & Chili
$229.00回味焗魚腸 Baked Fish Intestine with Eggs
$251.00金莎蝦球 Deep-fried Prawns with Salted Eggs
$240.00窩貼明蝦 Deep-fried Shrimps on Toast
$240.00百花炸蟹鉗(兩隻起) Deep-fried Crab Claw Coated with Shrimp Mousse (2 pcs up)
每隻each$88.00
南北風味 (牛及豬類及其他) From North to South Beef Pork & Others
菜遠牛肉 Fried Beef with Vegetables
$251.00Popular無花果咕嚕黑豚肉 Sweet & Sour Iberico Pork with Figs
$240.00鹽燒日本佐賀A4和牛 Sauteed A4 Saga Wagu Beef in Sea Salt
$768.00水煮牛肉 Sichuan Style Stewed Beef 大Large
$515.00水煮牛肉 Sichuan Style Stewed Beef 小Regular
$394.00XO醬鮮露荀炒和牛 Stir-fried Wagu Beef and Asparaguus with XO Sauce
$438.00水煮厚切牛脷 Sichuan Style Stewed Ox Tongue
$427.00白灼牛肉豬膶伴菜苗 Scalded Beef & Pig Liver with Seasonal Vegetables
$251.00牛筋煲 (秘製柱候 / 麻辣) Braised Beef Brisket in Pot with Chu Hou Paste / with Spicy Chili
$251.00黃酒豬手煲 Pork Knuckle with Chinese Yellow Wine in Casserole
$251.00川式豬手煲 Sichuan Style Braised Pork Knuckle in Casserole
$251.00八年陳皮蒸牛肉餅 Steamed Minced Beef with Dried Tangerine Peel
$229.00豬大腸 (辣子/脆炸) Sautéed Pig Intestines with Spicy Red Chili / Deep-fried
$240.00冰海骨 Sautéed Pork Chop in Plum Sauce
$240.00八年陳皮蒸牛肉餅 Steamed Mincced Beef with Dried Tangerine Peel
$240.00蜜瓜脆奶 Deep-fried Honeydew Milk
$218.00鹹魚蒸手剁肉餅 Steamed Minced Pork with Dried Salted Fish
$218.00麻婆豆腐 Braised Bean Curd & Minced Pork in Chili Oil
$185.00螞蟻上樹 Braised Vermicelli & Minced Pork with Chili Bean Paste
$185.00涼瓜炒蛋 Fried Bitter Melon with Eggs
$185.00川式回鍋肉
$262.00
南北風味 (家禽類及其他) From North to South Poultry & Others
頭抽豉油皇雞 半隻
Soy Sauce Chicken (Half)$383.00Popular香辣鴿崧生菜包 Minced Pigeon & Lettuce Wraps with Spicy Red Chili
$240.00頭柚豉油皇雞 全隻
Soy Sauce Chicken Whole$680.00二荊條辣子雞 全隻 Sautéed Diced Chicken with Spicy Red Chili Whole
$482.00二荊條辣子雞 半隻 Sautéed Diced Chicken with Spicy Red Chili Half
$361.00四川樟茶鴨 全隻 Smoked Duck in Sichuan Style Whole
$493.00四川樟茶鴨 半隻 Smoked Duck in Sichuan Style Half
$328.00醬油鵝肝 Goose Foie Gras in Soy Sauce
$262.00荔蓉香酥鴿 Deep-fried Pigeon Warpped with Taro
每隻each$240.00
蔬菜 Vegetables
紅燒竹笙豆腐 Braised Bean Curd with Bamboo Piths
$196.00乾煸四季豆 Sichuan Dry Fried String Beans
$163.00竹笙鼎湖上素 Braised Bamboo Piths & Vegetables
$196.00豉汁帶子蒸豆腐 Steamed Scallops & Bean Curd in Black Bean Sauce
$240.00海味雜菜煲 Dried Seafood & Vegetables in Casserole
$229.00雲耳百合炒露筍 Sautéed Asparagus with Fungus & Lily Bulb
$229.00啫啫時蔬 Sizzling Vegetables in Pot
$174.00上湯都腐竹浸葛絲
Kuzukiri with Kyoto Bean Curd Skin in Broth$273.00高湯竹笙釀露筍 Steamed Bamboo Piths Stuffed with Asparagus
$251.00原件鮑汁蝦籽柚皮 (兩件)
Braised Pomelo Pith with Dried Shrimp Roe in Abalone Sauce (2pcs)$229.00青乾煸蓮藕片
Sauteed Sliced Lotus Root$218.00魚湯青菜缽 Diced Vegetables in Fish Stock
$174.00梅菜蒸茄子 Steamed Eggplant with Preserved Vegetables
$174.00
炒粉麵飯 Staples Foods
高湯鮮蝦韮菜水餃 Shrimps & Vegetables Dumplings in Superior Soup
6隻Pcs$97.00高手炒飯 Fried Rice with Scallops, Eggs, Mustard & Celery
$218.00福建炒飯 Hokkien Fried Rice
$207.00Popular鮮茄海鮮泡脆米飯 Seafood Crispy Rice in Tomato Soup
$273.00乾炒牛河 Stir-fried Beef Noodles
$218.00望月焗豬扒飯 Baked Tomato Pork Chop Rice
$262.00藤椒清湯烏冬 Udon in Sichuan Pepper Soup
$86.00上湯海蝦煎米粉 Pan-fried Rice Noodles with Prawns
$537.00海鮮窩麵 Assorted Seafood Noodles in Superior Soup
$295.00(加荷包蛋每隻 ) (Sunny-side Up 1pc +18)
$20.00黑蒜龍鬚炒麵 Fried Noodles with Squid and Black Garlics
$218.00銀芽肉絲雙麵黃 Pan-fried Crispy Noodles with Shredded Pork and Bean Sprouts
$218.00蠔仔肉碎泡脆米飯 Oyster & Miced Pork Crispy Rice in Soup
$218.00松露瑤柱蛋白炒飯 Fried Rice with Scallops & Onion
$207.00滑蛋蝦仁炒河 Stir-fried Rice Noddles with Shrimp and Scrambled Egg
$218.00星洲炒米 Fried Rice Vermicelli in Singapore Style
$207.00豉油皇炒麵 Fried Noodles With Soya Sauce
$196.00上湯煎粉果 Pan-fried Dumplings with Superior Soup
6隻Pcs$97.00紅油抄手 Wontons in Chili Oil
6隻Pcs$97.00四川擔擔麵 Braised Noodles with Minced Pork & Peanuts in Sichuan Spicy Soup
$86.00家常酸辣麵 Hot & Sour Noodles
$86.00鮑汁花膠撈粗麵
$317.00
甜品 Dessert
木桶豆腐花 四位用 Bean Curd Pudding for 4 Pax
$121.00翻沙芋條 Sweet Fried Taro
$143.00棗皇千層糕 Steamed Red Date Pudding
$64.00蛋白杏仁茶 Almond Soup with Egg White
每位each$64.00生磨芝麻卷 Black Sesame Rolls
$64.00冰花燉官燕 Double-boiled Bird Nest in Crystal Sugar
每位each$438.00杏汁燉官燕 Double-boiled Bird Nest in Almond Juice
每位each$438.00脆米流沙紫薯果 Lava Pupple Potato Dumplings with Crispy Skin
$64.00真係花生湯圓 Peanut Rice Dumplings in Sweet Peanut Soup
$64.00桂花白糖糕
Steamed Chinese Osmanthus White Sugar Sponge Cake$75.00
另外收費 Additional Charges
白飯 Steamed Rice
$20.00開胃醬 Signature Sauce
$22.00XO醬 XO Sacues
$22.00指天椒 Chili Pepper
$22.00
